Long ago my family discovered the versatility of yogurt, and it has since become a fridge staple and is included on nearly every shopping list. Breaking it free from the confines of the breakfast category, we now enjoy yogurt from sunup to sundown. This likely accounts for the three…no, four different types in my fridge right now!... Read More

When the temperature approaches triple digits, the last thing I want to do is turn on my stove or oven. So this is the season when my largest salad bowl becomes a fixture on the counter and my blender and food processor work overtime. Here are a few of my favorites... Read More

If only we could linger in the kitchen with a glass of wine (or two) and finally tackle those earmarked recipes with the long ingredient lists and even longer lists of instructions that appear to be worth all the effort. Realistically though, between carting kids around town and long days at work, many of us need to be very efficient with our time in the kitchen. If I’m singing your song, here are a few simple summer meal solutions that rock. ... Read More